August 25, 2011
When you go to the grocery to get the ingredients, make sure to pick up a twelve pack of inexpensive beer. You don’t need it for the cornbread per se, but the point of making cornbread-this is straight from Great-Grandma Irma’s mouth, and don’t let that bitch Gladys tell you any different-is to make the [...]
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August 24, 2010
Begin with cucumbers that probably stayed on the vine too long, cucumbers that have begun to yellow and look swollen, phallic and diseased. Slice them into medallions that will never, ever be the right thickness or be close enough to the same size to homogeneously pickle. After imperfectly slicing approximately five pounds of cucumbers and [...]
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